Thursday, June 28, 2012

Beetroot Salad

I was never too fond of beetroot, until i stumbled onto this very easy recipe of salad. Its very easy to make and looks spectacular. Its a delight for those who are health conscious and also for those who want rosy lips.

Boil two medium size beetroots and cut them into fine juliennes.
Roasted peanuts half cup, roughly crushed.
Finely slice a small cup of onions.
Finely slice a small cup of cilantro or dhania.
Lemon or lime juice to taste.
Green Chillies to taste, finely cut.
Roasted cumin powder about 1 tsp.
Salt to taste


Do all the cutting and keep separately in the fridge. An hour before guest arrive, combine all the ingredients, toss well. Serve cold and garnish with some whole roasted peanuts. This one will really surprise you , i bet !!




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